Small but very nice place, away from the chaos. Great Sicilian lunch of fresh fish and pistachio dessert. Too bad we couldn't try the famous Apetta! 🥹

Tonight we returned to Sicily on Via San Fermo in the heart of Brera... . . A very unique place, but its food speaks for itself We tried: 🐠Small seafood pastries, basically cannoli with very fresh fish tartare €16 🍤The bee that comes from Mazara (shrimp with burrata and pistachio) 🦐Revisited shrimp tartare €24 🐠Tuna tartare €16 🍣Salmon tartare €16 🥘Grandma's parmigiana €14 🍮Tiramisu meets Sicily €7

📍La Tasteria, Milan I discovered a corner of Sicily in the Brera area! 🍔🐟 Their specialty is the pantaste, gourmet sandwiches made with Sicilian bread and filled with the freshest ingredients, mainly fish-based but there are also some meat and vegetarian options 🌱 The prices are medium-high for sandwiches, but the portions are generous and the quality is too 🫠 If you go, you absolutely have to get the cannolo with pistachio ricotta, in the regular or even smaller version 🤩 🍋 Bronte pantaste (€10.50): Bronte pistachio pesto and grains, Ragusan burrata, organic oil 🧁 cannolo with pistachio ricotta (€5.50) ‼️ cover charge (€2) Via San Fermo, 20121 Milan MI Closed on Sunday <a href=https://www.latasteria.it/wp-content/uploads/2020/09/Tasteria_Menu_Milano_2020.pdf> 🔖 <b>Menu<b>